Primordial Chocolate™ Triple Mint Bark


Ingredients:
- 4 bars Primordial Chocolate™ Dark Mint
-
12 ounces white chocolate chips or melting chocolate
- MycoShield® Peppermint spray (6 pumps or more to taste)
- 3/4 cup crushed candy canes
- 1 tsp oil (avocado, olive, or coconut oil will work)
Directions:
Prepare a baking sheet with parchment paper and set aside. Place white chocolate chips in a medium bowl and microwave in 30 second increments until melted. Spray melted chocolate with the MycoShield® and stir until smooth. Break up the Primordial Chocolate™ into pieces and add the oil to a bowl. Repeat microwaving instructions. Spread the white chocolate onto your prepared baking sheet. Take the dark chocolate and drizzle or swirl over the white chocolate. Sprinkle with candy cane pieces. Allow to harden in refrigerator for 20 minutes, then break up into pieces, and enjoy!
Myceli-YUM!™
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.